Description

Are you ready to start cooking your gorgeous home-grown veggies? Join Backyard Growers at The Open Door on May 17, May 24 or May 31 from 6:30-8:30pm for a cooking workshop extraordinaire! In these workshops local chefs from Short & Main and the Common Crow will teach you cooking and preparation tips. These workshops will focus on sharing delicious, healthy, seasonal-produce based, easy, kid-friendly, cheap, and fast recipes with you and your family. Beyond being practical, these workshops will be hands on, fun, and you won't leave hungry! For more information or to reserve your spot go to this link: https://www.eventbrite.com/e/may-seasonal-cooking-workshop-tickets-24880489213.